Love and Lots of Sugar

I'm a photographer. I'm a baker. I like to sleep with the windows open. I never drink tea. And I always double-knot my shoelaces.

I recreated a friend’s wedding cake for his 10th anniversary. And then I had extra batter, frosting, and filling, so I made some cupcakes, too.
(White cake with cannoli filling and Swiss meringue buttercream. YUM.)

My precision cuts have a long way to go in the next 5 weeks.

Time to do some HOMEWORK!

Happy Summer!

Cupcakes for a Cub Scout pool party. I may have made twice as many as I needed to. CUPCAKE FOR LUNCH TOMORROW.

I’m not as bothered as I thought I would be by not being allowed to design the cakes myself. It’s certainly faster this way. I’m averaging 8 minutes per cake.

My BIL’s front yard is a blueberry patch.

Cupcakes have been selling like mad lately!

loveandlotsofsugar:

The cake I made for my son’s Captain America party yesterday. :)

MURRRRRRICA!!!!

Happy Independence Day!